Didier Ltd London Gallery at The Tefal Show NYC


Love these medallions by Pablo Picasso in 1949


Silver necklace and pin by Jean Arp 1960

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Break Through Art Jewelry at The Reinstein Ross Gallery NYC


My dear friend Inger Wästberg curates a show of swedish art jewelers at Reinstein Ross Gallery, 30 Gansevoort, the exhibit closes end of june.

Breakthrough features the work of Ingrid Bärndal, Agnieszka Knap, Åsa Lockner, Hedvig Westermark and Jelizaveta Suska. This exhibition marks the first time these five female contemporary jewelers, who are redefining the field in their country, 

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Hedvig Westermark

Parts of Nature, Brooch, 2015

18K gold, silver, agate, chrome diopside

SWEA New York event


So fun to talk about my professional career in front of SWEA New York members at The Gudrun Sjödén store at 50 Greene street, thank you for asking me!

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Mother’s Day Gifts from Lladró


Love’s bond


porcelain necklace

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The Dex Event at The Sony building NYC

I am Honored to be one of the 22 guest speakers at The DEX event(design Xchange) organised by IIDA (international interior design association) It’s a chance for our worlds to meet – interiors and graphics, photography, fashion (or any visual art!). The event has been successful in inspiring young (and old) minds to think outside of the box and out of their comfort zone and now outside of their industry.

Thank you for having me!



Bruxo Made in Mexico

Prononces Broo-Hoh, is a virtuous craftmanship, made-in-Mexico, sipped pure or in a cocktail.

Mezcal is made from aged Maguey, (the technical term for the agave)

Bruxo is an alternative for any occasion. A merging affinity with growing enthusiasts.

A present-day crafted spirit.

A reference to the health concious.

Socially Responsible. A shared wisdom, made in real places by real people.

We come together from distinct social, cultural backgrounds around the world.

We stay true to our values and we move boldly into tomorrow.

Striving for Sustainability

Today we work with 11 Mezcal Masters, Generating better living and working conditions.

We use only pure maguey and we plan to Become 100% sustainable in 3 years.

Each Premium bruxo has a life of its own. One is more or less complex than the next Depending on cultivation and processing. The wisdom is the art of roasting the maguey without them burning.


Today’s bruxo Recipe


30 ml of bruxo No.1, ginger, 15ml of green lemon, a dash of Natural syrup and tonic water.

Put all the ingredients in a glass, macerate, shake and serve in a balloon glass, op off with tonic water. Decorate with a slice of ginger and a sprig of rosemary.

Happy Easter

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Easter Witch Alice 6 years ago at the island of Gotland

The Alentejo Experience in Portugal

Ready for TAP airlines and Portugal in my new grey  Gram Sneakers and my Cape Sweden cape, travel bag by River Island


About 30 minutes by car from Lisbon airport is the town of Troja a roman ruin, we stayed at Aqualuz Hotel, a very well equipped hotel with indoor and outdoor pools, spa, here is also and  where 28 young dolphins live,  we got to meet with them.


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We had an amazing  lunch at A Escola, a former school with amazing food





Pine nut cake a specialty of the house


The gorgeous inlands nature of Alentejo

We drove to beautiful Porto Covo



Good Morning Monte do Zambujeiro, this luxury B&B in the middle of nature is owned by amazing monica, a portugese lady that is extremely involved in agriculture, and doing the right thing,.

Ready for a morning hike in The Rota Vincentina with a picnic in the nature!

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We had Bacalau the local dish with dried cod, at the Monte do Zambujeiro, next day we did a photoshoot with gorgeous model Carina from Elite Lisbon, wearing a Demadly bathingsuit and a Casual Couture Hat



Alice tried the hat at Monte do Zambujeiro, together with her new Charabia Paris dress


Local Sardines Snack at the village of Vila Nova de Milfontes, then coffees and a sweets at Restaurante Morais


Shooting Model number two,  Isilda from Elite Lisbon, in the village of Vila Nova de Milfontes, Isilda is wearing a dress and jacket from Stockholm store Maruschka de Margò


Truly the best dinner I have had in a very long time at  Tasca do Celso in Vila Nova de Milfontes, bread, local ham from the local black pig, and eggs, then an incredible steak, 



Last night we stayed at Pousada Castelo de Alcácer do Sal, Alfonso II, a luxury property in a former castle, with a splendid view of the cute traditional village of Alcácer do Sal, with over 5000 years of history.



In the hotel’s beautiful courtyard, just before dinner at the hotel’s Rio Sado Restaurat.

I am wearing a dress by Joseph Ribkoff and Alice is wearing Charabia


My conclusion of this incredible trip is that The Alentejo area is a combination of History, culture, unique nature experiences, sports, hiking, sunbathing, food and wine, perfect for family vacationing or a tête-á-tête romantic get away.



Gala de Danza 2017 at Mar Adentro Hotel in Cabo San Lucas


View a short Recap of this years Gala  HERE

A Little Bit of Turkey in Stockholm


Family celebration for Alice 7th birthday at “classic” restaurant Halv Grek Plus Turk in the heart of Stockholm, always  great food and ambiance and personal service, I call it my Le Bilbouquet of Stockholm, it has been around for 20 years, and the owner is a dear friend! The yumminess starts with a bunch of apetizers and share family style! Check out their chambre separée for private parties!